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Grilled Reuben Sandwich Recipe

Recipe By Seasons And Suppers

Have leftover corned beef? use if for easy and delicious grilled reuben sandwich, made with quick pickled onions, swiss cheese and homemade thousand island dressing.

4.6
21 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Grilled Reuben Sandwich
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ingredients serve

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Ingredients for Grilled Reuben Sandwich Recipe

  • 1/4 Small red onion, thinly sliced
  • 1/2 cup Water
  • 0.13 cup Cider vinegar
  • 1/2 tablespoon Sugar
  • 1/4 teaspoon Mustard seed
  • None Salt and freshly ground pepper
  • 1/4 cup Mayonnaise
  • 1 tablespoon Ketchup
  • 1/2 tablespoon White vinegar
  • 1 teaspoon Sugar
  • 1 teaspoon Sweet pickle relish
  • 2 Slices rye bread, or any bread you enjoy
  • 2 Slices swiss cheese
  • 4 Slices cooked corned beef, leftover or deli bought
  • 1/2 tablespoon Dijon or grainy mustard
  • 1.50 tablespoon Butter, softened
Nutrition
value
84
calories per serving
3 g Fat2 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    470mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Seasons And Suppers