Grilled Potato Salad With Balsamic Dressing Recipe
Recipe By Taste Of Home
A Texas-size family reunion requires a substantial salad like this one on the buffet table. Made with red potatoes, real bacon, tangy dressing and more, it's guaranteed to be gobbled up quickly. —Elaine Sweet, Dallas, Texas.
4
16 Rating -
Rate
Non Vegdiet
45minstotal
35minsPrep
10minsCook
45m.total
35m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Potato Salad With Balsamic Dressing Recipe
- 1/2 Medium red potatoes , quartered
- 0.19 teaspoon Canola oil
- 1/4 cup Fresh baby spinach
- 0.08 cup Fresh or frozen corn, thawed
- 1/25 Medium sweet red pepper, julienned
- 1/25 Poblano pepper, seeded and julienned
- 1/25 Medium red onion, thinly sliced
- 1/4 Green onions, chopped
- 1/2 Bacon strips, diced
- 1/4 Garlic cloves, minced
- 0.17 Shallots, minced
- 1/25 cup Balsamic vinegar
- 0.17 tablespoon Stone Ground Mustard
- 0.08 teaspoon Pepper
- 0.17 Hard boiled large eggs, coarsely chopped
- 1/50 cup Sunflower kernels
Nutrition
value
value
128
calories per serving
4 g Fat5 g Protein17 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein5g
- Carbs17g
- Fiber5g
MacroNutrients
- Carbs17g
- Protein5g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium78mg
- Iron3mg
- Vitamin A1084mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese1mg
- Phosphorus100mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home