Grilled Potato Salad And Feta Dressing Recipe

Recipe By Honest Cooking

Warm or cold, this grilled potato salad can be prepared inside all winter long or enjoyed on a warm day. Serve with a feta vinaigrette and take it on the go for a fun packed lunch.

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Grilled Potato Salad And Feta Dressing
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Ingredients for Grilled Potato Salad And Feta Dressing Recipe

  • 3/4 pound Yukon Gold Potatoes
  • As required Salt and black pepper
  • As required Vegetable oil for pan-grilling the potatoes
  • 1/2 cup Mixed Greens
  • 0.06 cup Raw apple cider vinegar
  • 1/4 Shallot chopped
  • 1/2 teaspoon Dijon mustard
  • 0.13 cup Feta Cheese
  • 0.08 cup Olive oil
Nutrition
value
448
calories per serving
25 g Fat8 g Protein48 g Carbs6 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    8g
  • Carbs
    48g
  • Fiber
    6g

MacroNutrients

  • Carbs
    48g
  • Protein
    8g
  • Fiber
    6g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    2mg
  • Vitamin A
    57mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    92mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    193mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking