Grilled Portobello and Eggplant Veggie Burger Recipe

Recipe By Cookr

A grilled portobello and eggplant veggie burger recipe.

4.2
18 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Grilled Portobello and Eggplant Veggie Burger
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ingredients serve

Ingredients for Grilled Portobello and Eggplant Veggie Burger Recipe

  • 1 Portobello mushrooms
  • 1 Slices eggplant
  • 1 Shallots
  • 1/4 tablespoon Butter and/or olive oil
  • As required Salt
  • 0.08 cup Olive oil
  • 1/2 Cloves garlic, minced
  • 3/4 tablespoon Balsamic vinegar
  • 0.13 teaspoon Ground cumin
  • 1/4 teaspoon Smoked paprika
  • 0.13 Juice lemon
  • 0.13 cup Mayo
  • 1/4-1/2 Cloves garlic, minced
  • 1/4 teaspoon Lemon juice
  • 1/4 teaspoon Smoked paprika
  • As required Salt and pepper, to taste
  • As required Burger buns
  • As required Butter
  • As required Arugula
  • As required Avocado
  • As required Tomato
  • As required Fresh basil
Nutrition
value
246
calories per serving
25 g Fat1 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    4g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    1mg
  • Vitamin A
    128mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    2mg
  • Phosphorus
    28mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr