Grilled Pork With Hot Mustard Recipe

Recipe By Taste Of Home

I love Chinese food, and this soy-marinated tenderloin is one of my favorites. It's terrific served warm or cold, especially when dipped in the zippy mustard sauce.

3.5
19 Rating -
Rate
Non Vegdiet
30minstotal
25minsCook
30m.total
25m.Cook
Grilled Pork With Hot Mustard
plan
Bookmark

ingredients serve

Ingredients for Grilled Pork With Hot Mustard Recipe

  • 1/25 cup Reduced Sodium Soy Sauce
  • 0.33 tablespoon Dry red wine or chicken broth
  • 0.17 tablespoon Brown sugar
  • 0.17 tablespoon Honey
  • 0.08 teaspoon Ground cinnamon
  • 0.33 Pork Tenderloins
  • As required Hot mustard
  • 1/25 cup Dijon mustard
  • 0.17 tablespoon Honey
  • 0.17 teaspoon Prepared horseradish
  • 0.33 teaspoon Sesame seeds, toasted
Nutrition
value
44
calories per serving
2 g Fat1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    4mg
  • Vitamin A
    168mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home