Grilled Pork Tenderloin With Jalapeno Plum Relish Recipe
Recipe By Betty Crocker
This quick and easy pork tenderloin gets an upgrade thanks to a sweet and spicy fruit relish.
4.1
12 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Pork Tenderloin With Jalapeno Plum Relish Recipe
- 1 Small plums, sliced
- 0.17-0.33 Jalapeno chiles, seeded, thinly sliced
- 1/25 cup Sliced red onion
- 0.33 tablespoon Lime juice
- 0.33-0.67 teaspoon Honey
- As required Salt to taste
- 0.17-0.33 tablespoon Fresh rosemary, finely chopped
- 0.17 teaspoon Salt
- 1/25 teaspoon Red pepper flakes
- 0.08 teaspoon Garlic powder
- 0.08 teaspoon Onion powder
- 0.08 teaspoon Black pepper
- 1/4 pound Pork tenderloin
- As required Canola or vegetable oil for grill
Nutrition
value
value
237
calories per serving
4 g Fat26 g Protein22 g Carbs4 g FiberOther
Current Totals
- Fat4g
- Protein26g
- Carbs22g
- Fiber4g
MacroNutrients
- Carbs22g
- Protein26g
- Fiber4g
Fats
- Fat4g
Vitamins & Minerals
- Calcium90mg
- Iron7mg
- Vitamin A79mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B126mcg
- Vitamin C20mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus295mg
- Selenium42mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker