Grilled Pork Tenderloin With Chimichurri Recipe

Name: Grilled Pork Tenderloin With Chimichurri Recipe
Total time: 30 min
Yield: 10
Cuisine: South American

Recipe By The Modern Proper

A smoky-sweet dry rub ensures that this grilled pork tenderloin comes off the coals with a gorgeous crust. Sliced up and served with a bowl of chimichurriyoull be hearing raves for days.

4.2

30 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

Grilled Pork Tenderloin With Chimichurri

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Ingredients for Grilled Pork Tenderloin With Chimichurri Recipe

1/4 pound Pork Tenderloin
1/10 tablespoon Brown sugar
1/10 tablespoon Salt
1/10 tablespoon Paprika
1/10 tablespoon Pepper
1/10 tablespoon Garlic powder

Nutrition
value

152

calories per serving

4 g Fat25 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
25g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
25g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
11mg
Iron
5mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
6mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
257mg
Selenium
41mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Modern Proper