Grilled Pork Tenderloin Sandwiches Recipe

Recipe By Betty Crocker

Mustard and marmalade are the magic that flavor a mighty meaty sandwich.

4.2
12 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Grilled Pork Tenderloin Sandwiches
plan
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ingredients serve

Ingredients for Grilled Pork Tenderloin Sandwiches Recipe

  • 0.08 cup Orange marmalade
  • 1/25 cup Dijon mustard
  • 0.17 tablespoon Olive or vegetable oil
  • 0.17 Pork tenderloin
  • 0.17 Loaf french bread, cut into thin slices
  • As required Lettuce leaves
Nutrition
value
22
calories per serving
2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    < 1mg
  • Vitamin A
    164mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    4mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker