Grilled Pork Chops With Fresh Berry Compote Recipe

Recipe By Slurrp

Grilled pork chops with fresh berry compote is a delicious and flavorful dish that combines the savory taste of grilled pork chops with the sweetness of a homemade berry compote. The pork chops are marinated in a mixture of herbs and spices, then grilled to perfection, resulting in juicy and tender meat. The fresh berry compote, made with a variety of berries, adds a burst of fruity flavor and a touch of sweetness to the dish. This recipe is perfect for a summer barbecue or a special dinner with family and friends.

4.9
14 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Grilled Pork Chops With Fresh Berry Compote
plan
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ingredients serve

Ingredients for Grilled Pork Chops With Fresh Berry Compote Recipe

  • 1 Pork Chops
  • 1/2 tablespoon Olive Oil
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 teaspoon Dried Rosemary
  • 1/4 teaspoon Dried Thyme
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black Pepper
  • 1/2 cup Mixed Berries
  • 0.06 cup Sugar
  • 1/4 tablespoon Lemon Juice
  • 0.06 cup Water

Directions: Grilled Pork Chops With Fresh Berry Compote Recipe

Cooking Directions

  • STEP 1.In a bowl, combine olive oil, garlic, rosemary, thyme, salt, and pepper. Rub the mixture onto both sides of the pork chops.
  • STEP 2.Preheat the grill to medium-high heat. Grill the pork chops for about 4-5 minutes per side, or until they reach an internal temperature of 145°F.
  • STEP 3.While the pork chops are grilling, prepare the berry compote. In a saucepan, combine the mixed berries, sugar, lemon juice, and water. Cook over medium heat until the berries break down and the mixture thickens, about 10 minutes.
  • STEP 4.Remove the pork chops from the grill and let them rest for a few minutes. Serve the grilled pork chops with the fresh berry compote on top. Enjoy!

Cooking Tips

  • Make sure to let the pork chops marinate for at least 30 minutes to allow the flavors to penetrate the meat.
  • If you don't have a grill, you can also cook the pork chops on a stovetop grill pan or in the oven.
  • Feel free to use any combination of berries for the compote, such as strawberries, blueberries, raspberries, or blackberries.

Storage and Serving

  • Leftover grilled pork chops can be stored in an airtight container in the refrigerator for up to 3 days.
  • The berry compote can be stored in a jar in the refrigerator for up to 1 week.
  • Serve the grilled pork chops with a side of roasted vegetables or a fresh salad for a complete meal.
Nutrition
value
288
calories per serving
20 g Fat4 g Protein26 g Carbs6 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    4g
  • Carbs
    26g
  • Fiber
    6g

MacroNutrients

  • Carbs
    26g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    3mg
  • Vitamin A
    944mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    62mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp