Grilled Polenta With Spinach And Robiola Cheese Recipe

Name: Grilled Polenta With Spinach And Robiola Cheese Recipe
Total time: 50 min
Yield: 4
Cuisine: Swiss

Recipe By Food & Wine

Learn how to make Grilled Polenta With Spinach And Robiola Cheese

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Grilled Polenta With Spinach And Robiola Cheese

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Ingredients for Grilled Polenta With Spinach And Robiola Cheese Recipe

1/2 tablespoon Extra virgin olive oil, plus more for brushing
As required Salt
1/4 cup Instant polenta
1/2 Large garlic cloves, thinly sliced
1/4 pound Baby spinach
As required Freshly ground pepper

Nutrition
value

calories per serving

8 g Fat3 g Protein3 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
3g
Carbs
3g
Fiber
3g

MacroNutrients

Carbs
3g
Protein
3g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
102mg
Iron
4mg
Vitamin A
2957mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
162mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
104mg
Manganese
2mg
Phosphorus
38mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine