Ingredients for Grilled Plum-Glazed Turkey Tenderloins Recipe
0.17 cup Plum jam
1/25 cup Dry sherry or progressotm chicken broth
0.33 tablespoon Olive or vegetable oil
0.33 teaspoon Chopped fresh rosemary leaves
1/4 teaspoon Garlic salt
1/25 teaspoon Pepper
0.17 Medium onion, finely chopped
0.33 pound Turkey breast tenderloins
Nutrition value
316
calories per serving
17 g Fat35 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
17g
Protein
35g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
35g
Fiber
2g
Fats
Fat
17g
Vitamins & Minerals
Calcium
51mg
Iron
3mg
Vitamin A
176mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
295mg
Selenium
24mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment