Grilled Philly Cheese Steak Kabobs Recipe

Recipe By Lets Dish Recipes

Steak, peppers, mushrooms, onions and hoagie roll pieces are threaded onto skewers, seasoned and grilled, in this fun twist on the classic cheese steak sandwich. cheese sauce for dipping included

4
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Grilled Philly Cheese Steak Kabobs
plan
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ingredients serve

Ingredients for Grilled Philly Cheese Steak Kabobs Recipe

  • 0.17 pound Steak, cut into cubes
  • 1.33 ounce Small mushrooms
  • 0.17 inch 1 onion, cut into
  • 0.17 inch 2 green bell peppers, cut into
  • 0.17 inch 2 hoagie rolls, cut into
  • 1/2-0.67 tablespoon Olive oil
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Pepper
  • 1.33 ounce Velveeta, cubed
  • 1/2 ounce White cheddar cheese, shredded
  • 0.17 tablespoon Butter
  • 0.13-0.17 cup Milk
  • 0.17-0.33 tablespoon Worcestershire sauce
  • As required Salt and pepper, to taste
Nutrition
value
305
calories per serving
21 g Fat14 g Protein12 g Carbs1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    14g
  • Carbs
    12g
  • Fiber
    1g

MacroNutrients

  • Carbs
    12g
  • Protein
    14g
  • Fiber
    1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    358mg
  • Iron
    < 1mg
  • Vitamin A
    49mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    444mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes