Grilled Pears With Mascarpone Cheese Recipe
Recipe By Taste Of Home
For a light dessert after a big barbecue, we stuff pears with mascarpone cheese and gingersnap cookies. Add a drizzle of caramel sauce for a sweet touch. Faith Cromwell, San Francisco, California.
3.9
19 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
15m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Pears With Mascarpone Cheese Recipe
- 1.50 ounce Mascarpone cheese
- 1/4 cup Crushed gingersnap cookies , divided
- 0.13 teaspoon Grated lemon zest
- 1/2 Ripe medium pears, halved and cored
- As required Hot caramel ice cream topping, optional
Nutrition
value
value
587
calories per serving
20 g Fat19 g Protein82 g Carbs10 g FiberOther
Current Totals
- Fat20g
- Protein19g
- Carbs82g
- Fiber10g
MacroNutrients
- Carbs82g
- Protein19g
- Fiber10g
Fats
- Fat20g
Vitamins & Minerals
- Calcium232mg
- Iron7mg
- Vitamin A25mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B984mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium119mg
- Manganese< 1mg
- Phosphorus408mg
- Selenium38mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home