Grilled Monterey Chicken Recipe
Recipe By Taste Of Home
Try this chicken from the grill served in a refreshingly different way. And although the ingredient list appears long, it's a cinch to make. Sherri Mabry Gordon, Pickerington, Ohio.
3.9
21 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Monterey Chicken Recipe
- 1 Bacon strips, halved
- 1 Boneless skinless chicken breast halves
- 0.08 cup Olive oil
- 1/25 cup Red wine vinegar
- 1/25 cup Soy sauce
- 0.17 teaspoon Minced Garlic
- 0.08 teaspoon Salt
- 0.08 teaspoon Dried oregano
- 1/25 teaspoon Pepper
- 1 Thin Slices Sweet Onion
- 1 Thin slices tomato
- 1 Thin slices avocado
- 1 Thin slices monterey jack cheese
Nutrition
value
value
309
calories per serving
27 g Fat5 g Protein10 g Carbs13 g FiberOther
Current Totals
- Fat27g
- Protein5g
- Carbs10g
- Fiber13g
MacroNutrients
- Carbs10g
- Protein5g
- Fiber13g
Fats
- Fat27g
Vitamins & Minerals
- Calcium81mg
- Iron6mg
- Vitamin A2384mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9136mcg
- Vitamin B120mcg
- Vitamin C85mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium136mg
- Manganese< 1mg
- Phosphorus94mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home