Ingredients for Grilled Monkfish With Sweet Chilli Glaze Recipe
85 gram 2 monkfish tail, skinned, fresh or defrosted
1/2 Red chilli, finely chopped
1 teaspoon Dark soy sauce
1/2 Grated rind and juice lime
0.13 teaspoon Allspice berries, crushed
Nutrition value
78
calories per serving
1 g Fat12 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
1g
Protein
12g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
12g
Fiber
< 1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
22mg
Iron
< 1mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
179mg
Selenium
31mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment