These salmon foil parcels are quick and easy to make on the grill. Salmon fillets, cherry tomatoes, herbs, and olive tapenade are barbequed for a perfect summer evening meal.
Ingredients for Grilled Mediterranean Salmon In Foil Recipe
1/4 Basket cherry tomatoes, quartered
1 tablespoon Extra-virgin olive oil
1/4 Small shallot, finely chopped
1/2 tablespoon Black olive tapenade
0.13 teaspoon Salt
2 Basil leaves
1 sprig Small fresh thyme
As required Freshly ground black pepper
1 piece Aluminum Foil
Nutrition value
210
calories per serving
20 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
20g
Protein
< 1g
Carbs
7g
Fiber
< 1g
MacroNutrients
Carbs
7g
Protein
< 1g
Fiber
< 1g
Fats
Fat
20g
Vitamins & Minerals
Calcium
5mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
2mg
Manganese
< 1mg
Phosphorus
3mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment