Grilled Lemon And Thyme Sardines Recipe

Name: Grilled Lemon And Thyme Sardines Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Slurrp

Grilled Lemon and Thyme Sardines is a simple and flavorful dish that showcases the natural taste of fresh sardines. The sardines are marinated in a mixture of lemon juice, thyme, garlic, and olive oil, which infuses them with a bright and herby flavor. Grilling the sardines adds a smoky char and crispy skin, while keeping the flesh tender and moist. This dish is perfect for a light and healthy meal, and can be served with a side of salad or crusty bread.

4.7

23 Rating -

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Non Vegdiet

30minstotal

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Ingredients for Grilled Lemon And Thyme Sardines Recipe

2 Fresh Sardines, Cleaned And Gutted
1/2 Juice Lemons
1/2 tablespoon Fresh Thyme Leaves
1/2 cloves Cloves Garlic, Minced
1/2 tablespoon Olive Oil
As required Salt And Pepper, To Taste
as required Fresh Lemon Wedges, For Serving

Directions: Grilled Lemon And Thyme Sardines Recipe

Cooking Directions

STEP 1.Preheat the grill to medium-high heat.
STEP 2.In a bowl, combine the lemon juice, thyme, garlic, olive oil, salt, and pepper.
STEP 3.Place the sardines in a shallow dish and pour the marinade over them. Let them marinate for 15-20 minutes.
STEP 4.Remove the sardines from the marinade and place them on the grill. Cook for 3-4 minutes per side, or until they are cooked through and have grill marks.
STEP 5.Transfer the grilled sardines to a serving platter and squeeze fresh lemon juice over them. Serve hot.

Cooking Tips

Choose fresh sardines that have clear eyes and shiny skin.
If you don't have a grill, you can also cook the sardines in a grill pan or under the broiler.
Serve the grilled sardines with a squeeze of fresh lemon juice and a sprinkle of chopped fresh herbs, such as parsley or cilantro.

Storage and Serving

Grilled Lemon and Thyme Sardines are best served immediately while they are still hot and crispy.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
To reheat, place the sardines in a preheated oven at 350°F (175°C) for about 5 minutes, or until heated through.

Nutrition
value

0 per serving

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp