Grilled leeks with shishito romesco is a delicious and flavorful dish that combines the smoky taste of grilled leeks with a tangy and spicy shishito romesco sauce. The leeks are grilled to perfection, resulting in a tender and slightly charred texture. The shishito romesco sauce, made with roasted shishito peppers, almonds, garlic, and olive oil, adds a unique and vibrant flavor to the dish. This recipe is perfect as a side dish or as a light and healthy appetizer.