Grilled Lamb Steaks With Herby Salsa Recipe
Recipe By Good To Know
These juicy lamb steaks go great with roast tomatoes and a pomegranate gremolata, which is a fresh herb salsa.
4.9
24 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Lamb Steaks With Herby Salsa Recipe
- 1 Large tomatoes each cut into 4
- 1 tablespoon Extra virgin olive oil
- 25 gram Ruby red pomegranate seeds
- bunch Small bunch of flat leaf parsley finely chopped
- 1/4 Lemon finely grated
- 1/4 Clove of garlic finely chopped
- 1/4 Red chilli deseeded and finely chopped
- 1.50-2 ounce 4 lamb steaks each
- As required Salt and cracked black pepper
Nutrition
value
value
213
calories per serving
16 g Fat9 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein9g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein9g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium25mg
- Iron1mg
- Vitamin A1340mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C51mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus88mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know