Make Kung Pao Beef At Home Recipe

Recipe By The Spruce Eats

This simple asian-inspired dish is great for grilling. While this recipe calls for flank steak, certainly flat-iron or hanger steaks will work as well.

4.1
25 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Make Kung Pao Beef At Home
plan
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ingredients serve

Ingredients for Make Kung Pao Beef At Home Recipe

  • As required For the marinade
  • 1/4 teaspoon Chili Paste
  • 1/2 tablespoon Soy sauce
  • 1/4 tablespoon Sherry
  • 1/4 teaspoon Rice vinegar
  • 1/4 teaspoon Sugar
  • 1/4 teaspoon Sesame oil
  • 1/4 pound Flank Steak
  • As required For the additional marinade mix
  • 0.06 cup Chicken Broth
  • 0.06 cup Peanuts
  • 1/4 teaspoon Cornstarch
  • As required For grilling the steak
  • 1/4 Bell Pepper
Nutrition
value
179
calories per serving
9 g Fat9 g Protein13 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    9g
  • Carbs
    13g
  • Fiber
    3g

MacroNutrients

  • Carbs
    13g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    < 1mg
  • Vitamin A
    129mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    47mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats