Grilled Heritage Pork with Plums Farro Verde and Summer Herbs Recipe

Recipe By Martha Stewart-2

Farro verde is harvested early, when still green, then roasted for extra nuttiness and flavor. regular farro can be substituted. grilling the bone-in loin with the fat cap still intact ensures juicy, flavorful meat that won't dry out on the grill.

4.4
19 Rating -
Rate
Non Vegdiet
2hr 55minstotal
55minsPrep
2hr 55m.total
55m.Prep
Grilled Heritage Pork with Plums Farro Verde and Summer Herbs
plan
Bookmark

ingredients serve

Ingredients for Grilled Heritage Pork with Plums Farro Verde and Summer Herbs Recipe

  • 0.13 6 bone section of a bone in pork loin, preferably with fat cap attached
  • As required Kosher salt and coarsely ground black pepper
  • 0.38 cup Farro verde
  • 0.31 cup Vegetable or chicken broth, preferably homemade
  • 0.13 Fresh bay leaf
  • None Kosher salt
  • 0.38 tablespoon Chopped shallot
  • 0.13 tablespoon Chopped garlic
  • 1/4 cup Packed flat leaf parsley leaves, chopped
  • 3/4 tablespoon Extra virgin olive oil
  • 0.13 tablespoon Fresh thyme leaves
  • 0.13 tablespoon Fresh oregano leaves
  • 0.13 Fresh bay leaf, finely chopped
  • 1/4 tablespoon Red wine vinegar
  • 1 Plums, such as flavor grenade, dapple dandy, green gage, santa rosa, flavor king, catalina, or elephant heart, halved, pitted, and cut into wedges, for serving
  • sprig Thyme, oregano, and opal basil sprigs, for serving
Nutrition
value
403
calories per serving
13 g Fat19 g Protein49 g Carbs13 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    19g
  • Carbs
    49g
  • Fiber
    13g

MacroNutrients

  • Carbs
    49g
  • Protein
    19g
  • Fiber
    13g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    291mg
  • Iron
    8mg
  • Vitamin A
    1453mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    138mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    89mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    1mg
  • Phosphorus
    206mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Martha Stewart-2