Grilled Herb Burgers Recipe
Recipe By EatingWell
These burgers are made with a blend of ground beef and ground turkey breast, and are flavored with parmesan cheese and lots of fresh oregano. They're perfect for your next backyard barbeque. Use a meat thermometer as your indicator that burgers are cooked to a safe internal temperature.
4.2
27 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Herb Burgers Recipe
- 0.13 Egg white, lightly beaten
- 0.08 cup Chopped Onion
- 1/25 cup Grated Parmesan Cheese
- 0.03 cup Snipped fresh oregano and/or basil or 2 teaspoons dried oregano and/or basil, crushed
- 0.03 cup Ketchup
- 1/4 Cloves Garlic, Minced
- 0.03 teaspoon Salt
- 0.03 teaspoon Ground black pepper
- 0.13 pound Lean Ground Beef
- 0.13 pound Uncooked ground turkey breast
- 1 Whole wheat ciabatta rolls, split and toasted
- 2 Slices Tomato
- 0.13 sprig Fresh oregano and/or basil
Nutrition
value
value
301
calories per serving
15 g Fat30 g Protein11 g Carbs6 g FiberOther
Current Totals
- Fat15g
- Protein30g
- Carbs11g
- Fiber6g
MacroNutrients
- Carbs11g
- Protein30g
- Fiber6g
Fats
- Fat15g
Vitamins & Minerals
- Calcium108mg
- Iron4mg
- Vitamin A2783mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B12< 1mcg
- Vitamin C86mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium83mg
- Manganese< 1mg
- Phosphorus324mg
- Selenium19mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell