Grilled Green Beans With Gochujang Mayo Recipe

Name: Grilled Green Beans With Gochujang Mayo Recipe
Total time: 15 min
Yield: 4
Cuisine: Korean

Recipe By Bowl of Delicious

These low-carb grilled green beans are smothered in spicy gochujang mayo with soy sauce and toasted sesame oil-it's the perfect summer side recipe

4.8

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15minstotal

5minsPrep

10minsCook

15m.total

5m.Prep

10m.Cook

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Ingredients for Grilled Green Beans With Gochujang Mayo Recipe

1/4 pound Fresh green beans washed and trimmed
1/4 tablespoon Canola oil
As required Kosher salt to taste
As required Black pepper to taste
0.13 cup Mayonnaise
1/4 tablespoon Gochujang korean fermented chili paste or sriracha, more if desired
1/4 teaspoon Soy sauce
0.03 teaspoon Toasted Sesame Oil

Nutrition
value

calories per serving

3 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
3g

Vitamins & Minerals

Calcium
4mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
< 1mg
Manganese
< 1mg
Phosphorus
3mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bowl of Delicious