Grilled Greek Pork Tenderloin Recipe

Recipe By Hy-Vee

Go greek or go home, right? This bold-flavored pork packs in a ton of flavor, making a simple side salad a nice option to round it out.

5
17 Rating -
Rate
Non Vegdiet
2hr 25minstotal
1hr Prep
1hr 25minsCook
2hr 25m.total
1hr Prep
1hr 25m.Cook
Grilled Greek Pork Tenderloin
plan
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ingredients serve

Ingredients for Grilled Greek Pork Tenderloin Recipe

  • 1/4 Pork tenderloin
  • 1/2 tablespoon Hy vee select red wine vinegar
  • 1/2 tablespoon Fresh lemon juice
  • 1/4 Clove of garlic
  • 1/2 teaspoon Fresh oregano
  • 1/2 teaspoon Fresh dill
  • 1/2 teaspoon Fresh mint
  • 1/4 teaspoon Kosher salt
  • 0.13 teaspoon Hy vee red pepper flakes
  • 0.13 C. of gustare vita olive oil
  • 1/4 Cucumber
  • 1/4 C. of grape tomatoes
  • 1/4 C. of red onion
  • 0.13 C. of soiree crumbled feta cheese
  • 0.08 C. of sliced kalamata olives
Nutrition
value
43
calories per serving
< 1 g Fat2 g Protein6 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    5g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    3mg
  • Vitamin A
    599mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee