The best steaks are the simplest steaks. Marinate your steak in herbs and make a two-ingredient butter-garlic sauce for the best grilled ribeye steaks ever.
Ingredients for Grilled Garlic Herb Ribeye Steaks Recipe
3/4 tablespoon Hy vee salted butter
1 Clove of garlic
3/4 Clove of garlic
1/2 tablespoon Fresh rosemary
1/4 tablespoon Fresh thyme
1/4 tablespoon Gustare vita olive oil
1/2 teaspoon Fresh oregano
1/4 teaspoon Kosher salt
0.13 teaspoon Coarse ground black pepper
1/2 Hy vee choice reserve beef cowboy ribeye steaks
Nutrition value
77
calories per serving
5 g Fat2 g Protein9 g Carbs6 g FiberOther
Current Totals
Fat
5g
Protein
2g
Carbs
9g
Fiber
6g
MacroNutrients
Carbs
9g
Protein
2g
Fiber
6g
Fats
Fat
5g
Vitamins & Minerals
Calcium
194mg
Iron
7mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment