Grilled Garlic Dijon Herb Salmon Recipe
Recipe By Skinny Taste
Salmon fillets seasoned with a garlic, dijon herb sauce and served with a squeeze of fresh lemon... Delicious!!.
3.5
14 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Garlic Dijon Herb Salmon Recipe
- 1 garlic cloves
- 1/4 teaspoon dried Herbs de Provence
- 1/4 teaspoon red wine vinegar
- 1/4 teaspoon olive oil
- 1/2 tablespoon Dijon mustard
- As required olive oil spray, I used my misto
- 1 ounce 6 wild salmon fillets, 1" thick
- As required salt and fresh ground pepper
- 1 lemon wedges for serving
Nutrition
value
value
88
calories per serving
5 g Fat7 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein7g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium50mg
- Iron< 1mg
- Vitamin A182mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B643mg
- Vitamin B9338mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese2mg
- Phosphorus73mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste