If you enjoy shrimp scampi, then this is the grilled shrimp recipe for you. The shrimp first marinate in half of the saucea mixture of butter, olive oil, garlic, white wine, and herbsand then when finished cooking are drizzled with the remaining sauce (or you can serve it on the side). This gives it a double dose of delicious garlic-butter flavor. You can serve the shrimp as part of the main course over pasta or rice or serve them as appetizers at your next cookout.