Ingredients for Grilled Flank Steak with Avocado Chimichurri Sauce Recipe
1/4-0.33 pound Flank steak
0.08 tablespoon Ground cumin
0.17 teaspoon Salt
1/25 teaspoon Fresh ground pepper
0.17 tablespoon Olive oil
1/25 cup Extra virgin olive oil
1/25 cup Fresh lime juice
1/2 Cloves garlic
0.17 cup Flat leaf parsley
0.08 teaspoon Dried oregano
1/50 teaspoon Cayenne pepper
1/25 teaspoon Red pepper flakes
0.08 teaspoon Salt
1/25 teaspoon Fresh ground pepper
0.17 Avocado peeled, pitted, and diced
Nutrition value
217
calories per serving
14 g Fat6 g Protein13 g Carbs4 g FiberOther
Current Totals
Fat
14g
Protein
6g
Carbs
13g
Fiber
4g
MacroNutrients
Carbs
13g
Protein
6g
Fiber
4g
Fats
Fat
14g
Vitamins & Minerals
Calcium
111mg
Iron
2mg
Vitamin A
683mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
27mg
Manganese
1mg
Phosphorus
31mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment