A chinese five spice-hoisin marinade sinks into scored flank steak like nobody's business, and turns a simply grilled flank steak into a total flavor bomb.
Ingredients for Grilled Five Spice Flank Steak Recipe
0.38 pound Flank Steak
1/4 teaspoon Salt
0.13 cup Hoisin Sauce
1/4 tablespoon Chinese 5 spice
1/4 Bag asian salad kit
Nutrition value
145
calories per serving
2 g Fat6 g Protein21 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
6g
Carbs
21g
Fiber
3g
MacroNutrients
Carbs
21g
Protein
6g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
77mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
26mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment