Grilled Fish with Bruschetta Recipe
Recipe By Taste Of Home
Tender, flaky red snapper is topped with mustard glazed onions for a delicious dish. Paired with the unique bruschetta side, this is one supper that will delight and surprise.
3.7
28 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Fish with Bruschetta Recipe
- 1/4 Medium onion, thinly sliced
- 1.50 tablespoon Lime juice
- 1/2 tablespoon Brown sugar
- 1/2 tablespoon Butter
- 1/4 tablespoon Prepared Mustard
- 1 Red snapper fillets
- As required Bruschetta
- 0.06 cup Olive oil
- 2 Slices French Bread
- 2 ounce Havarti cheese, sliced
- 1/2 cup Salsa
Nutrition
value
value
339
calories per serving
26 g Fat12 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat26g
- Protein12g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein12g
- Fiber3g
Fats
- Fat26g
Vitamins & Minerals
- Calcium299mg
- Iron2mg
- Vitamin A352mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B985mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus214mg
- Selenium17mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home