Ingredients for Grilled Fish Tacos With Mango Salsa Recipe
0.06 inch 1 medium ripe mango, peeled, pitted and cut into dice
0.06 cup Roughly chopped cilantro leaves
1/4 Medium garlic clove, minced
1/4 Juice lime
0.13 teaspoon Hot sauce
As required Sea salt
As required Olive oil
1.50 ounce Four skinless striped bass, halibut, or other firm white fish fillets
Nutrition value
50
calories per serving
< 1 g Fat8 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
< 1g
Protein
8g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
8g
Fiber
< 1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
23mg
Iron
< 1mg
Vitamin A
378mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
93mg
Selenium
16mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment