Grilled Fish Kebabs With Shaved Zucchini Recipe

Name: Grilled Fish Kebabs With Shaved Zucchini Recipe
Yield: 4
Cuisine: Awadhi

Recipe By Martha Stewart

Use your grill to make this quick, easy, and delicious meal. (no grill? Use a grill pan instead. ).

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Grilled Fish Kebabs With Shaved Zucchini

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Ingredients for Grilled Fish Kebabs With Shaved Zucchini Recipe

0.38 pound Cubed swordfish or salmon fillets
4 Cherry tomatoes
1/4 Small red onion, root attached, cut into 8 wedges
As required Extra virgin olive oil
As required Coarse salt and ground pepper
3/4 Medium zucchini, shaved into ribbons with a vegetable peeler
1/4 cup Corn Kernels
1/2 tablespoon Fresh lemon juice

Nutrition
value

755

calories per serving

11 g Fat34 g Protein120 g Carbs5 g FiberOther

Current Totals

Fat
11g
Protein
34g
Carbs
120g
Fiber
5g

MacroNutrients

Carbs
120g
Protein
34g
Fiber
5g

Fats

Fat
11g

Vitamins & Minerals

Calcium
89mg
Iron
2mg
Vitamin A
333mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
2mcg
Vitamin C
71mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
99mg
Manganese
< 1mg
Phosphorus
485mg
Selenium
99mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart