Grilled Fish With Chickpea Salad Recipe

Recipe By Taste

This healthy dinner idea tastes so good, it is hard to believe that it is low-fat.

4.3
11 Rating -
Rate
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
Grilled Fish With Chickpea Salad
plan
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ingredients serve

Ingredients for Grilled Fish With Chickpea Salad Recipe

  • 75 gram Orange sweet potato, peeled, chopped into 2cm cubes
  • 0.13 teaspoon Ground Cumin
  • 1/4 Garlic Clove, Crushed
  • As required Olive Oil Cooking Spray
  • 62.50 gram Cherry tomatoes
  • 150 gram Firm White Fish Fillets
  • 10 gram Low-fat feta cheese, crumbled
  • 0.13 cup Canned chickpeas, drained, rinsed
  • 25 gram Baby spinach
  • 0.13 cup Low-fat yoghurt
  • 0.13 Lemon juiced
  • 1/4 Small garlic clove, crushed
Nutrition
value
324
calories per serving
4 g Fat21 g Protein50 g Carbs15 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    21g
  • Carbs
    50g
  • Fiber
    15g

MacroNutrients

  • Carbs
    50g
  • Protein
    21g
  • Fiber
    15g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    180mg
  • Iron
    5mg
  • Vitamin A
    4988mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    196mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    166mg
  • Manganese
    2mg
  • Phosphorus
    314mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste