Grilled Adobo Kalbi Ribs Inihaw Na Tadyang Recipe
Recipe By Chatelaine
This succulent meal is inspired by braised short-rib, but our version is made with adobo kalbi for a much faster grilling time.
4.2
28 Rating -
Rate
Non Vegdiet
1hr 40minstotal
20minsPrep
1hr 40m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Adobo Kalbi Ribs Inihaw Na Tadyang Recipe
- 0.13 cup Sherry vinegar
- 0.13 cup Low sodium soy sauce
- 0.06 cup Packed brown sugar
- 1/2 tablespoon Minced garlic
- 1/4 Bay leaf
- 1/4 kilogram Korean style or miami beef ribs , about 1/4 in. thick
- 1/4 Green onion , thinly sliced
Nutrition
value
value
629
calories per serving
40 g Fat53 g Protein13 g Carbs3 g FiberOther
Current Totals
- Fat40g
- Protein53g
- Carbs13g
- Fiber3g
MacroNutrients
- Carbs13g
- Protein53g
- Fiber3g
Fats
- Fat40g
Vitamins & Minerals
- Calcium49mg
- Iron7mg
- Vitamin A271mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B952mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus539mg
- Selenium32mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine