Grilled Eggplant And Artichoke Pizza Recipe
Recipe By Taste
For a new way to serve artichoke add it to your pizza topping.
4.4
17 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Eggplant And Artichoke Pizza Recipe
- 200 gram Eggplant, halved, thinly sliced lengthways
- 1 tablespoon Olive oil
- 0.13 cup Basil Pesto
- 200 gram Can artichoke hearts in brine, drained, quartered
- 0.34 cup Semi dried tomatoes
- 3/4 cup Mainland finely grated mozzarella
- 25 gram Baby rocket
- 1.50 cup Plain flour
- 4 gram 1 1/2 sachets instant dry yeast
- 3/4 teaspoon Salt
- 3/4 cup Warm water
- 3/4 tablespoon Olive oil
Nutrition
value
value
382
calories per serving
25 g Fat8 g Protein31 g Carbs19 g FiberOther
Current Totals
- Fat25g
- Protein8g
- Carbs31g
- Fiber19g
MacroNutrients
- Carbs31g
- Protein8g
- Fiber19g
Fats
- Fat25g
Vitamins & Minerals
- Calcium114mg
- Iron2mg
- Vitamin A798mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9268mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium145mg
- Manganese< 1mg
- Phosphorus231mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste