Ingredients for Grilled Double-Cut Pork Chops Recipe
0.17 cup Sugar
0.08 cup Red wine vinegar
1/4 tablespoon Peeled and minced fresh ginger
1/2 Cloves garlic, minced
1/4 teaspoon Ground Cumin
0.38 pound Rhubarb, trimmed and cut into0.5 inchchunks
0.13 Small red onion, finely chopped
1/2 tablespoon Dry Mustard
As required Freshly ground pepper
3/4 tablespoon Fresh lemon juice
1/2 tablespoon Olive oil
1/2 Small cloves garlic, minced
As required Kosher Salt And Freshly Ground Pepper
Nutrition value
296
calories per serving
15 g Fat2 g Protein33 g Carbs5 g FiberOther
Current Totals
Fat
15g
Protein
2g
Carbs
33g
Fiber
5g
MacroNutrients
Carbs
33g
Protein
2g
Fiber
5g
Fats
Fat
15g
Vitamins & Minerals
Calcium
202mg
Iron
2mg
Vitamin A
323mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
60mg
Manganese
2mg
Phosphorus
71mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment