Grilled Corn With Smoky Paprika And Bacon Crumb Recipe

Recipe By Australia’s Best Recipes

Get the barbecue going with this easy side of mexican grilled corn.

3.8
15 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Grilled Corn With Smoky Paprika And Bacon Crumb
plan
Bookmark

ingredients serve

Ingredients for Grilled Corn With Smoky Paprika And Bacon Crumb Recipe

  • 1 Corn cobs
  • 18.75 gram Butter melted
  • 1/2 tablespoon Extra virgin olive oil
  • 1/2 Middle bacon rashers, trimmed, finely chopped
  • 0.19 cup Panko breadcrumbs
  • 1/2 teaspoon Smoky paprika
  • 0.08 cup Sour cream
  • 1/4 Jalapeno chilli, thinly sliced
  • As required Lime wedges, to serve
Nutrition
value
225
calories per serving
9 g Fat6 g Protein29 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    29g
  • Fiber
    4g

MacroNutrients

  • Carbs
    29g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    2mg
  • Vitamin A
    54mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes