Vegetarian Grilled Corn Salad Gluten Free Corn Veggie Salad Recipe

Name: Vegetarian Grilled Corn Salad Gluten Free Corn Veggie Salad Recipe
Total time: 52 min
Yield: 6
Cuisine: Brazilian

Recipe By Hy-Vee

For this super fresh salad, layer grilled sweet corn with juicy heirloom tomatoes, creamy avocado, and fresh baby greens. Drizzle with jalapeno-lime vinaigrette infused with a kiss of honey.

3.6

23 Rating -

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Vegdiet

52minstotal

20minsPrep

32minsCook

52m.total

20m.Prep

32m.Cook

Vegetarian Grilled Corn Salad Gluten Free Corn Veggie Salad

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Ingredients for Vegetarian Grilled Corn Salad Gluten Free Corn Veggie Salad Recipe

1/25 C. of fresh lime juice
0.17 tablespoon Hy vee honey
0.17 Jalapeno pepper, seeded and finely chopped
1/2 tablespoon Chopped fresh cilantro
0.17 teaspoon Hy vee kosher sea salt, divided
1/2 Medium ears sweet corn
1/2 tablespoon Hy vee butter, softened, divided
0.33 C. of baby kale and/or mixed greens
0.17 Avocado, pitted, peeled and sliced
0.17 Large heirloom tomato, thinly sliced
0.33 tablespoon Chopped green onions

Nutrition
value

calories per serving

1 g Fat3 g Protein13 g Carbs3 g FiberOther

Current Totals

Fat
1g
Protein
3g
Carbs
13g
Fiber
3g

MacroNutrients

Carbs
13g
Protein
3g
Fiber
3g

Fats

Fat
1g

Vitamins & Minerals

Calcium
48mg
Iron
2mg
Vitamin A
488mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
67mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee