Ingredients for Grilled Corn With Nasturtium Emulsion And Flowers Recipe
0.67 ounce Nasturtium or hydroponic watercress leaves
0.33 tablespoon Dijon mustard
0.33 tablespoon Apple cider vinegar
0.08 cup Grapeseed oil
As required Kosher salt
1 Ears of corn, husked
As required Melted unsalted butter, for brushing
Nutrition value
194
calories per serving
21 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
21g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
21g
Vitamins & Minerals
Calcium
32mg
Iron
< 1mg
Vitamin A
149mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment