Chipotle Chicken Tacos Recipe

Recipe By Girl Gone Gourmet

These chipotle chicken tacos are a little spicy, a little smoky and a whole lot of deliciousness. The chicken is marinated in a simple chipotle sauce and tucked into tortillas with a cool and crunchy cilantro-lime coleslaw.

4.7
23 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Chipotle Chicken Tacos
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ingredients serve

Ingredients for Chipotle Chicken Tacos Recipe

  • 2.50 ounce Diced canned tomatoes
  • 0.33 tablespoon 1 chipotle in adobo sauce, plus the sauce
  • 0.21 cup Plain greek yogurt, divided
  • 1/25 cup Cilantro leaves
  • 0.17 teaspoon Kosher salt, divided
  • 0.17 pound Chicken breasts, sliced in 1/2 lengthwise
  • 0.83 cup Bagged coleslaw mix
  • 1/25 cup Chopped cilantro
  • 0.17 Juice lime
  • As required Warm flour tortillas
  • As required Chopped cilantro
  • As required A few squeezes of lime juice
Nutrition
value
222
calories per serving
12 g Fat17 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    17g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    17g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    2mg
  • Vitamin A
    1119mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    185mg
  • Selenium
    21mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Girl Gone Gourmet