Grilled Chicken Wings With Carrots & Celery Recipe

Recipe By Slurrp

These grilled chicken wings are a delicious and healthy option for a quick and easy meal. The wings are marinated in a flavorful mixture of spices and herbs, then grilled to perfection. Served with a side of crunchy carrots and celery, this dish is a great choice for a light and satisfying dinner or a tasty appetizer. The smoky flavor from the grill adds an extra depth of flavor to the tender and juicy chicken wings.

4.9
19 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
Grilled Chicken Wings With Carrots & Celery
plan
Bookmark

ingredients serve

Ingredients for Grilled Chicken Wings With Carrots & Celery Recipe

  • 0.38 pound Chicken Wings
  • 1/2 tablespoon Olive Oil
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Paprika
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black Pepper
  • 1/2 Carrots
  • 1/2 Celery Stalks

Directions: Grilled Chicken Wings With Carrots & Celery Recipe

Cooking Directions

  • STEP 1.In a bowl, combine the chicken wings with olive oil, garlic powder, paprika, salt, and pepper. Mix well to coat the wings evenly.
  • STEP 2.Preheat the grill to medium-high heat. Place the wings on the grill and cook for about 10-12 minutes per side, or until they are cooked through and have a nice charred exterior.
  • STEP 3.While the wings are grilling, prepare the carrots and celery by washing and cutting them into sticks.
  • STEP 4.Serve the grilled chicken wings hot off the grill with the carrots and celery sticks on the side. Enjoy!

Cooking Tips

  • Marinating the chicken wings for at least 30 minutes will enhance the flavor.
  • Make sure to preheat the grill to ensure even cooking and to prevent sticking.
  • If you prefer a spicier flavor, add some cayenne pepper or hot sauce to the marinade.

Storage and Serving

  • Leftover grilled chicken wings can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the wings in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through.
  • Serve the grilled chicken wings with carrots and celery as an appetizer or as a main dish with a side of rice or salad.
Nutrition
value
801
calories per serving
53 g Fat65 g Protein15 g Carbs7 g FiberOther

Current Totals

  • Fat
    53g
  • Protein
    65g
  • Carbs
    15g
  • Fiber
    7g

MacroNutrients

  • Carbs
    15g
  • Protein
    65g
  • Fiber
    7g

Fats

  • Fat
    53g

Vitamins & Minerals

  • Calcium
    233mg
  • Iron
    11mg
  • Vitamin A
    3600mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    22mg
  • Vitamin B6
    1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    128mg
  • Manganese
    < 1mg
  • Phosphorus
    764mg
  • Selenium
    70mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp