I love this chicken ramen salad because it's a complete meal in one bowl. Everyone loves when it's on the table—that's a reaction that doesn't happen every night, so I appreciate the kudos when I get them! —Karen Carlson, Alameda, California.
Ingredients for Grilled Chicken Ramen Salad Recipe
1/4 tablespoon Canola oil
1/4 Packages ramen noodles, crumbled
0.08 cup Canola oil
1/4 teaspoon Sesame oil
1/25 cup Seasoned Rice Vinegar
0.13 tablespoon Sugar
1/4 tablespoon Reduced Sodium Soy Sauce
0.19 pound Boneless skinless chicken breast halves
0.06 teaspoon Pepper
0.03 teaspoon Salt
0.13 Package coleslaw mix
0.06 cup Minced fresh cilantro
0.38 cup Fresh snow peas, thinly sliced lengthwise
1/4 cup Shredded Carrots
1/2 cup Torn mixed salad greens
0.38 Thinly Sliced Green Onions
1/25 cup Crumbled cooked bacon, optional
Nutrition value
468
calories per serving
29 g Fat25 g Protein25 g Carbs7 g FiberOther
Current Totals
Fat
29g
Protein
25g
Carbs
25g
Fiber
7g
MacroNutrients
Carbs
25g
Protein
25g
Fiber
7g
Fats
Fat
29g
Vitamins & Minerals
Calcium
90mg
Iron
3mg
Vitamin A
1451mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
< 1mcg
Vitamin C
33mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
244mg
Selenium
18mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment