Ingredients for Grilled Chicken With Chimichurri Recipe
1 cup Water
1/4 Oranges, quartered
1/4 Lemons, quartered
1/4 Chiles de arbol, cracked open
0.13 bunch Fresh flat leaf parsley
1.25 sprig Thyme
1 Bay leaves
1/2 sprig Rosemary
1/2 Medium garlic cloves, smashed
1/4 tablespoon Kosher salt
0.13 tablespoon Black peppercorns
1/4 Whole chickens, split, backbones and wings removed and discarded or reserved for another use
0.13 cup Extra virgin olive oil
0.13 bunch Fresh cilantro, stems removed and discarded
0.06 bunch Fresh flat leaf parsley, stems removed and discarded
0.38 tablespoon Minced Garlic
0.38 tablespoon Fresh lemon juice
0.38 tablespoon Finely chopped shallot
0.28 teaspoon Fresh Oregano Leaves
0.19 teaspoon Kosher salt
0.19 teaspoon Balsamic vinegar
0.13 teaspoon Crushed chile de arbol or other dried red chile flakes
0.63 teaspoon Paprika
1/2 teaspoon Kosher salt
0.13 tablespoon Ancho chile powder
1/4 teaspoon Dried mexican oregano
Nutrition value
386
calories per serving
33 g Fat5 g Protein18 g Carbs7 g FiberOther
Current Totals
Fat
33g
Protein
5g
Carbs
18g
Fiber
7g
MacroNutrients
Carbs
18g
Protein
5g
Fiber
7g
Fats
Fat
33g
Vitamins & Minerals
Calcium
261mg
Iron
7mg
Vitamin A
2565mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
127mcg
Vitamin B12
0mcg
Vitamin C
82mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
73mg
Manganese
2mg
Phosphorus
87mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment