Grilled Chicken Banh Mi Recipe

Recipe By The Spruce Eats

Found everywhere on the streets of vietnam, banh mi is an irresistible sandwich that typically calls for pate, ham, head cheese, and an array of pickled vegetables stuffed inside a crackly baguette. The viet-french specialty is completely customizable and many variations on the amazing sandwich can be found. This recipe calls for a combination of sweet-savory grilled chicken, spicy jalapenos, and pickled carrots and daikon, but you can easily substitute in pork belly or as your main protein, or even grilled tofu for a vegetarian-friendly option (you'll have to leave out the pate, of course). Turn up the spice levels by spreading on sriracha, or adding red pepper flakes to the chicken marinade. Another simple, but delicious upgrade is a homemade aioli. You can also add other cool and crunchy vegetablesenglish cucumbers are always a refreshing choice when they peak in the summer months.

4.2
23 Rating -
Rate
Non Vegdiet
1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
Grilled Chicken Banh Mi
plan
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ingredients serve

Ingredients for Grilled Chicken Banh Mi Recipe

  • 1/4 tablespoon Honey
  • 1/4 tablespoon Rice vinegar
  • 1/4 teaspoon Black pepper
  • 1/4 teaspoon Ground ginger
  • 1/4 Clove Garlic
  • 0.06 teaspoon Ground cloves
  • 1/4 Juice lime
  • 1/4 teaspoon Fish sauce
  • 1/2 tablespoon Soy sauce
  • 0.08 cup Brown sugar
  • 1/2 tablespoon Salt
  • 3/4 tablespoon Sugar
  • 1 cup Water
  • 0.13 cup Distilled white vinegar
  • 0.13 pound Carrots
  • 0.13 pound Daikon radish
  • 1/4 pound Boneless Skinless Chicken Breasts
  • 1 Vietnamese rolls or small french baguettes
  • 0.06 cup Mayonnaise
  • 0.06 pound Chicken Liver Pate
  • 1/4 cup Sliced english cucumbers
  • No.s Sliced Jalapenos
Nutrition
value
569
calories per serving
36 g Fat28 g Protein32 g Carbs5 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    28g
  • Carbs
    32g
  • Fiber
    5g

MacroNutrients

  • Carbs
    32g
  • Protein
    28g
  • Fiber
    5g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    255mg
  • Iron
    8mg
  • Vitamin A
    3299mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    52mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    < 1mg
  • Phosphorus
    370mg
  • Selenium
    56mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats