Grilled Chicken And Summer Vegetable Bruschetta Recipe

Recipe By Honest Cooking

4.5
12 Rating -
Rate
Non Vegdiet
Grilled Chicken And Summer Vegetable Bruschetta
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ingredients serve

Ingredients for Grilled Chicken And Summer Vegetable Bruschetta Recipe

  • 0.08 cup White wine i used santa rita 120 sauvignon blanc
  • 1/4 tablespoon Dried seasoning i used badia complete seasoning
  • 1/2 tablespoon Lime juice
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Ground black pepper
  • 1.50 ounce 2 - boneless, skinless chicken breasts
  • 1/2 Ears corn cleaned
  • 3/4 Matoes halved
  • 1 Cloves garlic skin
  • 1 Green bulb onions whole
  • 0.13 inch 1 loaf french bread cut into - slices
  • 1.25 tablespoon Olive Oil Divided
  • 1/2 tablespoon Lime juice
  • As required Salt and black pepper for seasoning
  • As required Parsley For Garnish
Nutrition
value
343
calories per serving
24 g Fat11 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    11g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    2mg
  • Phosphorus
    145mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking