Ingredients for Grilled Chicken And Squash Salad With Lime-Taco Dressing Recipe
1 Boneless, skinless chicken breast halves
0.38 inch 1 small butternut squash, peeled and cut into 1
1/4 Medium red onion, sliced
1/4 Bag torn mixed salad greens
1/4 Medium avocado, pitted, peeled and diced
1/2 tablespoon Chopped fresh cilantro
0.19 cup Frozen limeade concentrate, thawed
0.08 cup Olive or vegetable oil
1/2 tablespoon Honey
0.06 teaspoon Ground ginger
1/4 Envelope old el pasotm taco seasoning mix
Nutrition value
237
calories per serving
23 g Fat2 g Protein6 g Carbs3 g FiberOther
Current Totals
Fat
23g
Protein
2g
Carbs
6g
Fiber
3g
MacroNutrients
Carbs
6g
Protein
2g
Fiber
3g
Fats
Fat
23g
Vitamins & Minerals
Calcium
103mg
Iron
6mg
Vitamin A
520mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
70mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment