Ingredients for Grilled Chicken And Sausage Jambalaya Recipe
1/4 pound Chicken Thighs
0.13 tablespoon Creole Seasoning
0.09 pound Mild smoked pork sausage
0.09 pound Andouille
1/4 Roma tomatoes, halved
1/4 tablespoon Olive oil
0.13 Medium yellow onion, finely diced
0.06 Green bell pepper, finely diced
0.13 stalk Medium celery, finely diced
0.06 pound Tasso ham, diced
0.38 Medium Cloves Garlic, Minced
1/4 teaspoon Kosher salt, plus more to taste
0.13 teaspoon White Pepper
0.13 teaspoon Black pepper, plus more to taste
0.13 teaspoon Louisiana style hot sauce
0.09 cup White Rice
0.38 cup Homemade or store bought low sodium chicken broth
0.13 Large bay leaf
0.06 cup Finely Sliced Green Onions
As required Type of fire:direct
Nutrition value
541
calories per serving
32 g Fat42 g Protein20 g Carbs3 g FiberOther
Current Totals
Fat
32g
Protein
42g
Carbs
20g
Fiber
3g
MacroNutrients
Carbs
20g
Protein
42g
Fiber
3g
Fats
Fat
32g
Vitamins & Minerals
Calcium
55mg
Iron
4mg
Vitamin A
535mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
78mg
Manganese
1mg
Phosphorus
375mg
Selenium
37mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment