Grilled Cheesy Capsicum Sandwich Recipe

Recipe By Slurrp

Grilled Cheesy Capsicum Sandwich is a delicious and flavorful sandwich made with grilled capsicum, melted cheese, and a variety of spices. The capsicum adds a crunchy texture and a slightly sweet taste, while the melted cheese gives the sandwich a creamy and gooey texture. This sandwich is perfect for a quick and easy lunch or dinner option, and can be enjoyed by both kids and adults alike.

4.1
26 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Grilled Cheesy Capsicum Sandwich
plan
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ingredients serve

Ingredients for Grilled Cheesy Capsicum Sandwich Recipe

  • 1/2 Slices Of Bread
  • 1/4 Capsicum, Sliced
  • as needed Butter, For Spreading
  • as per your need Grated Cheese, As Desired
  • As required Salt, To Taste
  • As required Black Pepper, To Taste

Directions: Grilled Cheesy Capsicum Sandwich Recipe

Cooking Directions

  • STEP 1.Preheat the grill or sandwich maker.
  • STEP 2.Slice the capsicum into thin strips.
  • STEP 3.Spread butter on one side of each bread slice.
  • STEP 4.Place a layer of capsicum strips on one slice of bread.
  • STEP 5.Sprinkle grated cheese over the capsicum.
  • STEP 6.Cover with the other slice of bread, buttered side facing up.
  • STEP 7.Place the sandwich in the grill or sandwich maker and cook until the bread is golden brown and the cheese is melted.
  • STEP 8.Remove from the grill, cut into halves or quarters, and serve hot.

Cooking Tips

  • You can use any type of cheese you prefer, such as cheddar, mozzarella, or Swiss.
  • Add some sliced tomatoes or onions for extra flavor and texture.
  • If you don't have a grill or sandwich maker, you can also cook the sandwich on a stovetop pan.
  • Serve the sandwich with ketchup or any dipping sauce of your choice.

Storage and Serving

  • This sandwich is best served hot and fresh.
  • If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, place the sandwich in a preheated oven or toaster oven until warmed through.
  • Serve the sandwich with a side of salad or chips for a complete meal.
Nutrition
value
160
calories per serving
8 g Fat11 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    11g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    258mg
  • Iron
    < 1mg
  • Vitamin A
    133mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    54mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    196mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp