Grilled Cheeseburger Wraps Recipe

Recipe By Slurrp

Grilled Cheeseburger Wraps are a delicious twist on the classic cheeseburger. These wraps are made with juicy ground beef, melted cheese, crispy bacon, and all your favorite burger toppings. The beef is seasoned with a blend of spices for extra flavor, and the wraps are grilled to perfection, giving them a nice crispy texture. These wraps are perfect for a quick and easy weeknight dinner or a fun and tasty lunch option.

5
25 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Grilled Cheeseburger Wraps
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ingredients serve

Ingredients for Grilled Cheeseburger Wraps Recipe

  • 1/5 pound Ground Beef
  • 1/5 tablespoon Worcestershire Sauce
  • 1/5 teaspoon Garlic Powder
  • 1/5 teaspoon Onion Powder
  • As required Salt And Pepper To Taste
  • 0.80 Slices Of Cheese
  • 0.80 Slices Of Bacon, Cooked
  • 0.80 Large Tortillas
  • as needed Ketchup And Mustard For Spreading
  • as required Lettuce, Tomato, And Pickles For Topping

Directions: Grilled Cheeseburger Wraps Recipe

Cooking Directions

  • STEP 1.In a large bowl, mix together ground beef, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
  • STEP 2.Divide the beef mixture into 4 equal portions and shape each portion into a patty.
  • STEP 3.Heat a grill pan or skillet over medium-high heat and cook the patties for about 4-5 minutes per side, or until cooked to your desired level of doneness.
  • STEP 4.Place a slice of cheese on each patty and let it melt.
  • STEP 5.In the meantime, warm the tortillas in a separate pan or in the microwave.
  • STEP 6.Spread a spoonful of ketchup and mustard on each tortilla.
  • STEP 7.Place a cooked patty on each tortilla, followed by a slice of bacon, lettuce, tomato, and pickles.
  • STEP 8.Roll up the tortillas tightly, tucking in the sides as you go.
  • STEP 9.Serve the grilled cheeseburger wraps immediately, or wrap them in foil and store in the refrigerator for later.
  • STEP 10.To reheat, place the wraps in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
  • STEP 11.Enjoy!

Cooking Tips

  • You can customize the toppings to your liking. Add onions, avocado, or any other burger toppings you enjoy.
  • If you don't have a grill pan or skillet, you can also cook the patties on a regular grill or even in the oven.
  • For extra flavor, you can brush the tortillas with melted butter before warming them up.

Storage and Serving

  • These grilled cheeseburger wraps are best served immediately while they are still warm and crispy.
  • If you have leftovers, you can wrap them tightly in foil and store them in the refrigerator for up to 2 days.
  • To reheat, place the wraps in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
Nutrition
value
193
calories per serving
13 g Fat19 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    19g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    19g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    2mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    183mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp