This is a tasty and wholesome sandwich to make for one or two. It’s a nice twist on a grilled cheese, very tasty and filling and especially good with rye bread. Arline Hofland, Deer Lodge, Montana.
Ingredients for Grilled Cheese & Pepper Sandwiches Recipe
1/2 tablespoon Olive oil
1/4 cup Chopped Onion
1/4 cup Chopped Green Pepper
1/4 cup Chopped sweet red pepper
1 teaspoon Chopped seeded jalapeno pepper
2 Slices rye bread with caraway seeds
0.38 cup Shredded Monterey Jack Cheese
1/2 tablespoon Butter, softened
Nutrition value
102
calories per serving
7 g Fat3 g Protein5 g Carbs9 g FiberOther
Current Totals
Fat
7g
Protein
3g
Carbs
5g
Fiber
9g
MacroNutrients
Carbs
5g
Protein
3g
Fiber
9g
Fats
Fat
7g
Vitamins & Minerals
Calcium
54mg
Iron
2mg
Vitamin A
509mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
0mcg
Vitamin C
113mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment